Vandalorum

Photos: Patrik Sundström/Vandalorum

Welcome to restaurant Syltan

Many of Vandalorum’s guests come not only to experience the art and design but also to enjoy the good food. In the restaurant, everything is cooked and baked from scratch. We use local organic produce and are KRAV certified. In addition to today’s lunch, an à la carte menu is served Monday-Sunday until 4pm. For the children, all meals are offered at half price and for those guests who prefer a coffee, Syltan offers a wide range of sandwiches and pastries to go with it.


Lunch

Served Monday-Friday 11.30 am to 2pm
You will find the lunch menu to your right >>>

incl. butter, bread, salad, coffee/tea and small cookie

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À la carte weekday

Served 11.30am to 4pm

Smoked sausage served with creamed new potatoes,
jam of beetroot and cider vinegar mustard
195 SEK

Pasta with ricotta and spinach served in a creamy sauce
of blue cheese, scorzonera, spinach and Parmesan
189 SEK

incl. butter, bread, salad, coffee/tea and small cookie

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À la carte weekend

Served 11.30am to 4pm

Smoked sausage served with creamed new potatoes,
jam of beetroot and cider vinegar mustard
195 SEK

Pasta with ricotta and spinach served in a creamy sauce
of blue cheese, scorzonera, spinach and Parmesan
189 SEK
 
Incl. salad, bread, water and coffee/tea

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Weekend menu

Served 11.30am to 3pm

2 course lunch to be presented shortly...

265 SEK per person
Incl. salad, bread, water and coffee/tea

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Child menu


Half portion of all dishes as above (for children up to 12 years old)
65 SEK / *110 SEK

Organic pancakes served with whipped cream, jam of raspberries
and fresh fruits incl. one glass of juice/milk
45 SEK

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We accept most debit and credit cards (no Diners or American Express). Sorry, no cash.



For reservations, please call: +46370-30 22 00
Restaurant Syltan has the same opening hours as the museum.
Please notice that the kitchen close 1 h and the cafe 30 min before the museum close.
 

Photos: Boggi reklambyrå/Vandalorum