Öppettider

Måndag-söndag
11.00 - 17.00

Evenemangskalender

Välkommen att besöka våra utställningar, butik & Syltan! Öppet tisdag-söndag 11-17

Fler händelser

Today's lunch

Baked salmon served with dill mayonnaise, pickled cucumber and herb potatoes

Restaurant Syltan

      
Photos: Maja Adler Vandalorum

 

 

 

Welcome to restaurant Syltan

Many of Vandalorum’s guests come not only to experience the art and design but also to enjoy the good food. In the restaurant, everything is cooked and baked from scratch. We use local organic produce and are KRAV certified. In addition to the daily lunch, an à la carte menu is served Monday-Sunday until 4pm. For children, all meals are offered at half price and for those guests who prefer a coffee, Syltan offers a wide range of sandwiches and pastries to go with it.


Lunch

Served Monday-Friday 11.30am to 2pm 
You will find the lunch menu to your right >>>


incl. salad, bread, cookie, water and coffee/tea

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À la carte weekday


Served 11.30am to 4pm

Smoked sausage served with creamed potatoes,
jam of beetroot and mustard

SEK 235


Fresh pasta with a creamy sauce of lemon and cream cheese served with green asparagus,
spring onion, roasted almonds and Parmesan

SEK 210

 
incl. salad, bread, water and coffee/tea
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Weekend menu 3 - 4th of June


Served 11.30am to 4pm
 

To be presented...
 
SEK 325
(main course SEK 285)


incl. salad, bread, water and coffee/tea

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À la carte weekend


Served 11.30am to 4pm
 

Smoked sausage served with creamed potatoes,
jam of beetroot and mustard

SEK 235

Fresh pasta with a creamy sauce of lemon and cream cheese served with green asparagus,
spring onion, roasted almonds and Parmesan

SEK 210


 
incl. Salad, bread, water and coffee/tea

___________________________________________

Child menu

(for children up to 12 years old)

Half portion of all dishes above 
SEK 70  - SEK 110 


Pancakes served with whipped cream,
raspberry jam and fresh fruit 

SEK 55 

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Open sandwich on rye bread

 
MSC certified shrimps with egg, Dijon mayonnaise,
cucumber and dill
SEK 110
 
Smoked turkey breast, Waldorf salad with celery, blue cheese
and toasted walnuts

SEK 85

Liver pâté with crispy bacon, pickles and pickled onions
SEK 85 

2 x cheeses from Brostorp, marmalade and herbs
85 SEK

Pickled herring from Klädesholmen with organic egg, sour cream,
fresh potatoes and red onion
SEK 85 

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We also serve home-baked pastries and locally produced beverages.
 



We accept most debit and credit cards (no Diners or American Express). Sorry, no cash.

Follow us Instagram!

 

 


Photos: Boggi reklambyrå/Vandalorum

 

Today's lunch

Baked salmon served with dill mayonnaise, pickled cucumber and herb potatoes

This is served at Syltan this week

Week 22
Baked salmon served with dill mayonnaise, pickled cucumber and herb potatoes
Price: 149 (take away (127) kr
Salad with seasoned flank steak and creamy potato salad served with crudité of fennel, raddish and rocket
Price: 149 (take away (127) kr
Roasted cabbage served with organic carrot, roasted sun flower seeds, sage and ramsonoil
Price: 149 (take away (127) kr
Lunch includes Salad, bread, cookie, water and coffee/tea